Stores
Blog
Marketplace
Description
This hot pot soup base was made under the supervision of vegetable sommelier Aono Kana, to create a vegetable based soup stock that lets you enjoy the original, authentic flavours of vegetables. Contains 5 types of vegetables, including onions, celery, potatoes, carrots and garlic. Blended with a pork and chicken bouillon enhanced with black pepper and white wine for a more flavourful dish. Made in Japan.
- Soup Base
- Pot-au-feu /1 pkg. makes 3 to 4 servings.
- 749 mL
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
